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3431.
Cover
Barasi's Human Nutrition: A Health Perspective
by LEAN, Mike
Publication: CRC Press, 2017. | Call Number: QP141.L43
Availability: Copies in collection.
3432.
Cover
Applied Nutrition: Livestock, Poultry, Rabbits and Laboratory Animals
by REDDY, D.V.
Publication: Oxford & IBH Publishing Co. Pvt. Ltd., 2018. | Call Number: SF95.R43
Availability: Copies in collection.
3433.
Cover
Marine Biology
by CASTRO, Peter
Publication: Mc-Graw Hill Education , 2016. | Call Number: QH91.C37
Availability: Copies in collection.
3434.
Cover
Physics: Principles with Applications
by GIANCOLI, Douglas C.
Publication: Pearson, 2016. | Call Number: QC23.2.G53
Availability: Copies in collection.
3435.
Cover
Biology
by BROOKER, Robert J.
Publication: Mc-Graw Hill Education , 2020. | Call Number: QH308.2.B76
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3436.
Cover
Biology: A Global Approach
by CAMPBELL, Neil A.
Publication: Pearson , 2018. | Call Number: QH308.2.C36
Availability: Copies in collection.
3437.
Cover
Basic Chemistry
by TIMBERLAKE, Karen
Publication: Pearson , 2017. | Call Number: QD31.3.T56
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3438.
Cover
Food Preservation and Processing
by KALIA, Manoranjan
Publication: Kalyani Publishers , 2008. | Call Number: TP371.2.K35
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3439.
Cover
Food Microbiology
by ADAMS, M. R.
Publication: New Age International Publishers , 2015. | Call Number: QR115.A33
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3440.
Cover
Fundamentals of Food Engineering
by RAO, D. G.
Publication: PHI Learning Private Limited , 2012. | Call Number: TP370.R36
Availability: Copies in collection.