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2011.
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IDENTIFICATION AND MOLECULAR CHARACTERISATION OF Vibrio cholerae IN MTU FISH POND WASTEWATER
by ODOZI, BLESSING
Publication: Computer Science and Mathematics , 2022. | Call Number:
Availability: Copies in collection.
2012.
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IMPACT OF INFORMATION AND COMMUNICATION TECHNOLOGYINNOVATION ON CUSTOMER SATISFACTION IN NIGERIAN BANKS (ASTUDYOF ZENITH BANK MOUNTAIN TOP UNIVERSITY BRANCH)
by AJEIGBE SAMUEL OLALEKAN
Publication: Mass Communication, 2022. | Call Number:
Availability: Copies in collection.
2013.
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EFFECT OF DRYING TEMPERATURE AND PACKAGING MATERIAL ON THE QUALITY PARAMETER OF ORANGE-FLESHED SWEET POTATOES
by ADETAYO, MODUPE PEACE
Publication: Food Science and Technology, 2022. | Call Number:
Availability: Copies in collection.
2014.
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AN IMPROVED ONLINE FOOD ORDERING SYSTEM
by MADU UGOCHUKWU JEFF
Publication: Computer Science and Mathematics , 2022. | Call Number:
Availability: Copies in collection.
2015.
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IMPACT OF AUDIT CHARACTERISTICS ON THE PERFORMANCE OF LISTED CONSUMER GOODS IN NIGERIA.
by AMORE JOANNA TOBILOBA
Publication: Accounting and Finance , 2022. | Call Number:
Availability: Copies in collection.
2016.
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DETERMINANTS OF YOUTH UNEMPLOYMENT AND JOB CREATION IN MUSHIN LOCAL GOVERNMENT AREA OF LAGOS STATE
by IGBEN SAMSON
Publication: Accounting and Finance , 2022. | Call Number:
Availability: Copies in collection.
2017.
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INFLEUNCE OF JOB SATISFACTION ON EMPLOYEES’ PRODUCTIVITY: A STUDY OF 9MOBILE NIGERIA LIMITED
by OLUWOLE MOSES OLUWATOSIN
Publication: Business Administration, 2022. | Call Number:
Availability: Copies in collection.
2018.
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EFFECTS OF EFFECTIVE COMMUNICATIONONEMPLOYEE’S PERFORMANCE (ASTUDYOFNIGERIAN LAW SCHOOL VICTORIA ISLAND, LAGOSSTATE.)
by DUYILE OLUWADEMILADE ESTHER
Publication: Business Administration , 2022. | Call Number:
Availability: Copies in collection.
2019.
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CORPORATE GOVERNANCE AND FIRM’S PERFORMANCEINTHENIGERIAN INDUSTRIAL GOODS SECTOR
by OLATUNJI DEBORAH OLUWASEUN
Publication: Accounting and Finance , 2022. | Call Number:
Availability: Copies in collection.
2020.
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EXTENDED SPECTRUM BETA-LACTAMASE PRODUCING Escherichia coli IN READY–TO-EAT BUSH MEAT AND FRESH PRODUCE IN LAGOS AND OGUN STATE.
by AKINYEMI, OLUWASEYI OLUWAYEMISI
Publication: Biological Science , 2022. | Call Number:
Availability: Copies in collection.