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6561.
Cover
Peoples and Home: Teacher's Guide
by Nuffield Home Economics
Publication: Hutchinson Education, 1985. | Call Number: TX167.N84
Availability: Copies in collection.
6562.
Cover
Asian cooking
by CAPPOCK, Ian
Publication: IKEA, 2004. | Call Number: TX724.5.C67
Availability: Copies in collection.
6563.
Cover
Food technology an introduction
by TULL, Anita
Publication: Oxford university press, 2002. | Call Number: TP370.T85 2002
Availability: Copies in collection.
6564.
Cover
Be your own garden doctor
by HESSAYON, D.G
Publication: Pan Britannical industries ltd, 1978. | Call Number: SB603.5.H47
Availability: Copies in collection.
6565.
Cover
Economics in action
by CHRISTIE, David
Publication: Heinemann educational books, 1977. | Call Number: HB171.5.C47
Availability: Copies in collection.
6566.
Cover
The young scientist investigates food
by JENNINGS, Terry
Publication: oxford university press, 1996. | Call Number: TX355.J46
Availability: Copies in collection.
6567.
Cover
Nutrient content of food portions
by DAVIS, Jill and DICKERSON, John
Publication: The Royal Society of Chemistry, 1991. | Call Number: TX531.D38
Availability: Copies in collection.
6568.
Cover
All About Food: Practical Home Economics
by MCGRATH, Helen
Publication: Oxford University Press, 1988. | Call Number: TX651.M34
Availability: Copies in collection.
6569.
Cover
Managing the British Economy: A Guide to Economic Planning in Britain since 1962
by BAILEY, Richard
Publication: Hutchinson & Co(Publishers) Ltd., 1963. | Call Number: HC256.5.B35
Availability: Copies in collection.
6570.
Cover
Human Resource Management: A Contemporary Perspective
by BEARDWELL, Ian and HOLDEN, Len
Publication: Pitman, 1997. | Call Number: HF5549.B43
Availability: Copies in collection.