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6871.
Cover
Understanding Food Principles and Preparation
by BROWN, Amy
Publication: Cengage Learning, 2015. | Call Number: TX354.B76
Availability: Copies in collection.
6872.
Cover
Food Science, An Ecological Approach
by University of Manitoba
Publication: Jones & Bartlett Learning, 2015. | Call Number: RM216.M36
Availability: Copies in collection.
6873.
Cover
FOOD: Facts and Fallacies
by University of Manitoba
Publication: Nelson Education, 2012. | Call Number: TX355.M36
Availability: Copies in collection.
6874.
Cover
Food and Culture
by KITTLER, Pamela Goyan, SUCHER, Kathryn P. and NAHIKIAN-NELMS, Marcia
Publication: Cengage Learning, 2017. | Call Number: GT2853.K58
Availability: Copies in collection.
6875.
Cover
The New Bank Fraud in Nigeria Exposed with Evidence-Based Cases and Preventive Measures
by NWAZE, Chuks
Publication: Control and Surveillance Associates Limited, 2016. | Call Number: HG1696.N54.N83
Availability: Copies in collection.
6876.
Cover
Food science & technology
by ONWUKA,Gregory. L
Publication: Naphtaile print, 2014. | Call Number: TP370.O59.2014
Availability: Copies in collection.
6877.
Cover
Fudma journal of arts, management & social sciences ( FUJAMSS )
by TETFUND
Publication: Federal university, Dutsin-ma, . | Call Number: MTU 380-81
Availability: Copies in collection.
6878.
Cover
The Golden Encyclopedia of Music
by LLOYD, Norman
Publication: Golden Press New York, 1968. | Call Number: ML100.L56
Availability: Copies in collection.
6879.
Cover
The Music of Man
by MENUHIN, Yehudi and DAVIS, Curtis W.
Publication: MacDonald General Books , 1979. | Call Number: ML196.M46
Availability: Copies in collection.
6880.
Cover
Musical Instruments of the World: An Illustrated Encyclopedia with more than 4000 Original Drawings
by Diagram Group
Publication: Sterling Publishing Co., Inc., 1997. | Call Number: ML460.D53
Availability: Copies in collection.